For this particular recipe, we will use boneless chicken breasts; You'll need to buy around 5 of them, depending on how many people you're planning to serve. The next ingredient is chopped fresh herbs (about 2 tablespoons). Fresh herbs are an important part of many recipes - they add fresh flavors to many dishes.
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First, you need to crush your garlic cloves, without mincing in this case, then take a large bowl and combine the following ingredients: garlic, herbs of your choice, plain yogurt, a little lemon juice, pepper, and finally salt. Mix all the ingredients together. Now you have to use your 5 boneless chicken breasts and cut them into one and a half inch pieces.
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After doing that, place them in the container with the mix you just made and let it sit in the refrigerator for at least 1 hour and 30 minutes. To marinate. The longer you can marinate the chicken, the better. You can always customize a marinade to your family's tastes, so use your imagination to add other spices and condiments.
And finally use metal or wooden skewers and place the chicken pieces on them. Save the marinade for use while cooking and turning chicken kebabs. It should take less than 20 min. cook the chicken skewers with herbs, but look and see if they are well cooked. Use the marinade to drizzle occasionally and rotate the chicken kebabs frequently. You can serve the chicken kebabs with rice or cooked potatoes, it also includes some salads or tomatoes to have an excellent grill experience.
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